Home Food
I’m Kara Haupt—a writer, home cook, and 15-year vegetarian(!). On Home Food, I write about home cooking through the lens of sustainability, topics like ultra-processed foods, reducing single-use plastics in the kitchen, and finding ways to cook every day.
I publish every Monday morning! Two newsletters are free each month.
Here’s what upgrading to paid offers:
Weekly newsletters with essays, links, recipes, and musings about home cooking and sustainability.
Exclusive access to the paid subscriber chat, where I share recipe reviews, links, and meal ideas.
Yearly subscribers receive complimentary access to Saltine, my other newsletter about fashion, interiors, and design.
You can find me on Instagram, TikTok, my website, and Saltine. Send me an email at hello@karahaupt.com.
