4 Comments

I made this this week for the first time in a quest to reduce waste @ home and it’s decidedly not bad! Thanks for putting in the time to craft this recipe and for sharing it 🙏🏻

Expand full comment

Yayaya

Expand full comment

As someone who heats oat milk on the stove every morning for her chai, thank you for validating that it truly does not heat well. I use a small whisk while it heats and it ends up being fine, not great. Now that the summer heat is settling into the PNW, I want to try this recipe for iced chais!

Expand full comment

Please let me know what you think!

Expand full comment