Soft and Rude

A newsletter on food culture, media, and politics from a San Juan, Puerto Rico–based writer. From the Kitchen for paid subscribers comes out on Fridays, with recipes and kitchen notes.

A Taste of Someone's Taste, 2x a week.

Strong opinions, loosely held.

It's a store. It's a magazine.

Come and join me as I share my experiments in illustration, quilting, appliqué, and beyond.